Archive for April, 2011
Make the best with whatever life gives you.
Check out this penalty kick!!
Check out this freerunning school that opened up in California.
This afternoon a few of us attended the food truck festival down at the race track here is a little taste…
Larry eating a Chicken Frankie (Roti roll up with cilantro tamarind chutney and chopped onion, with an egg wash.) from India Jones
Straight from heaven, Pastel (chicken empanada) from Ta Bom,
Poblano Quesadilla (manchego, panela cotija cheeses, raoasted poblano chiles, and chiptole salsa) from Border Grill
Yucatan Pork Taco (roasted achiote pork, pickled onion and orange salsa) from Border Grill
Carne Asada Taco (grilled steak, salsa fresca and guacamole) from Border Grill
Peruvian Ceviche (seasonal sustainable fish, lime, ginger, aji amarillo chile, pickled onion and corn tortilla cone)
Taco Trio (Kung Pao Chicken, Chinese BBQ Pork, Soy Ginger Shrimp) from Don Chow Tacos
Taking a break
Love that smile
You’re the man Larry